Sumsum franchise will offer its rich experience in retail and marketing to our franchisees with supply Sumsum premium products.
The franchisee will receive full assistance from our design and marketing teams from inception to everyday activity.
SUMSUM Franchise design and setup team will accompany you and ensure you have all the means to establish your new successful SUMSUM Store.
That is why we invite you to join our tasty journey!
Induction, Training and Support
You will be provided with the SUMSUM Franchise Book, where we will provide you with detailed instructions and all the knowledge to operate your SUMSUM store, recruit and train workers.
Prior to your SUMSUM store launch, our Sales expert will assist you with recruitment and training of your staff.
Our salesman will be active in your new SUMSUM store untill your shop will be up and runing.
Marketing
We know how crucial is the role of precise and relentless marketing efforts on retail store performance.
SUMSUM Marketing team is in charge of the Marketing and PR of the SUMSUM Franchise on a global and regional level.
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FAQ
What is my responsibilities in the setup process?
You will be responsible for the following:
Provide the location of the store and initiate the negotiation process for the lease and get a Memorandum of Understating (MoU) with the lessor.
Engaging with a local constructor and architect.
Getting all the necessary permits and licenses to operate a SUMSUM store.
Hire a store manager prior to launch. The manager must be approved by SUMSUM in order to start his training.
As mentioned, SUMSUM provide a nearly full support in the setup process, however, SUMSUM encourage you to be involved, as much as possible in the process.
What is the recommended size of the store?
The recommended size of a SUMSUM store is between 50-80 sqm with a minimum of 35 sqm of retail space and a minimum of 15 sqm of storage space.
What is the recommended location?
The recommended locations for of a SUMSUM store are premium retail locations such as Malls and high-level streets, and food markets.